LARD IN JANS. SIMPLE AND AFFORDABLE!
Lard in jars is not only tasty, but also affordable. It is a real culinary discovery for many of us.
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LARD IN JARS. SIMPLE AND AFFORDABLE!
✅Lardon 3 kg.
Marinade:
✅Water 1.5 l.
✅Salt 240 gr.
In a 1 liter jar (4 pcs.):
✅Garlic 3 cloves.
✅Allspice 3 pcs.
✅Black peppercorns 6 pcs.
✅Bay leaf 1 pc.
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00:00 - Potatoes with Sal
00:43 - Which Salo is Suitable
02:28 - How to Cut a Pig's Carcass
04:03 - Cooking the Marinade
05:25 - Putting the Salo in Jars
07:57 - Sterilizing for 2 Hours
10:00 - Salo is Ready
11:20 - Cutting the Salo
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On the CARPATHIAN GRILLS Channel, you can join in enriching Ukrainian Culture, Customs, and Rituals, restoring forgotten Delicious Dishes, and thereby helping to preserve Ukrainian Cuisine, the Nation, and the People.
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