Hot Milk Cake | केक बनाना सीखें | घर पर केक बनाने की विधि | घर पर केक बनाने का आसान तरीका | Vanila

Опубликовано: 16 Июль 2026
на канале: Masterchef Priyanka Kundu Biswas
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Baking ki Pathshala is a online free baking school , where I teach you baking from scratch in simple easy step by step detailed video.

Recipe of Hot Milk Cake

Ingredients

240g All Purpose Flour
60g Cornstarch
1tsp Baking Powder
110g Butter
240 ml Milk
4 Eggs
350g Caster Sugar
1 tsp Vanila Essence

Tin - Tube Pan

1.Preheat the oven to 165 degree Celsius

2.Lightly grease a Tube Pan with the special mixture- Cake pan release.

3. In a saucepan boil together milk and butter.

4.In a medium bowl, beat the eggs till its foamy and gradually add in the sugar.

5. Add the vanilla, mixing until well combined.

6. Gradually add in the flour mixture and hot milk and make a batter.

7. Once combined, pour the batter into the prepared tube pan.

8. Bake for about 45-50 minutes, or until the centre comes out clean.

9. The cake is done when it springs back when gently pressed on top. A toothpick inserted in the center of the pan comes out clean or with a few crumbs remaining. Do not overbake or the cake will be dry.

10. Remove the cake from the oven and allow to cool for 10 minutes in the pan.

11. Invert it to cool on a cooling rack to cool completely.

12. Consume it within 4 days of making it .Enjoy 😊

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