Homemade Dark Chocolate Syrup
1 cup water
1 1/4 cup sugar
3/4 cup cocoa powder
1 teaspoon vanilla extract
Boil water. Add sugar and cocoa powder. Once it's boiling again, turn heat down so it doesn't blob all over the place. Boil for 3-5 minutes, stirring continuously. Remove from heat. Add vanilla extract. Allow to cool. The end. Enjoy your rich dark chocolate syrup!
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