Mango Cake Roll | A Summer Cake Favourite | Mia’s Cakes & Sweet Treats
Hello and welcome to my channel! 😄🤚🏼
Aside from my Ube Macapuno Cake, Mango Cake is also one of the most requested by friends and family during summer. This time I decided to try making my usual Mango Cake into a chiffon cake roll. It turned out really light and nice and refreshing. I hope you try making it and love it as much as I do.
Happy baking! ☺️☺️☺️
INGREDIENTS:
Chiffon Cake:
1 cup + 2 tbsp cake flour
6 tbsp white sugar (for the flour mixture)
1-1/2 tsp baking powder
1/2 tsp salt
4 eggs, room temperature, separated
6 tbsp white sugar (for the meringue)
1/3 cup water
1/4 cup canola or veg oil
1/2 tsp vanilla extract
1/2 tsp lemon flavour
Mango Cream Frosting:
125g cream cheese
1/4 cup white sugar
1/2 tsp vanilla extract
2 cups thickened cream or whipping cream
1/4 cup slightly mashed mangoes, drained
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Thanks so much! 😍😘
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To watch my other cake videos, please click on these links:
UBE MACAPUNO CAKE:
• The Best Ube Macapuno Cake
MOCHA CAKE ROLL:
• MOCHA CAKE ROLL | A Filipino Favourite Cel...
ORANGE CHIFFON CAKE:
• Orange Chiffon Cake | Soft & Fluffy!
EASY ONE-BOWL CHOCOLATE CAKE:
• Easy One-Bowl Chocolate Cake | Moist & Fluffy
EASIEST BLUEBERRY MUFFINS:
• Easiest Blueberry Muffins | Short and Simp...
DAIRY-FREE CHOCOLATE CAKE
• Dairy-free Chocolate Cake | Moist & Decade...
STAY SAFE EVERYONE!!! 😷👍🏼