The globally popular and wildly successful Dubai Chocolate Cookies have been a disaster! Their ap...
Ingredients
1. Kunafa Dough
2. Butter
3. Pistachio Paste
4. Marshmallows
5. Cocoa Powder
6. Milk Powder
【Step 1 - Making the Filling】
First, shred the bread. Melt an appropriate amount of butter and mix the shredded bread with the butter. Air fry at 170 degrees Celsius for 15 minutes, turning occasionally to prevent burning.
After baking, add pistachio paste and mix well. Then roll into small balls, about 30 grams each, and freeze.
【Step 2 - Making the Outer Layer】
Next, melt the butter in a pan. Then add the marshmallows and melt over low heat while stirring.
Once almost melted, turn off the heat and add cocoa powder and milk powder, mixing well.
Place the melted marshmallows on a non-stick mat. Once cooled, roll into small balls, about 20 grams each.
【Step 3 - Making the Finished Product】
Take freshly frozen breadcrumbs from the freezer, place them on a marshmallow ball, gently pull and wrap them tightly, then coat them with cocoa powder. You're done!
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