PORK STEAK
PORK CHOP STEAK (BISTEK)
Soy sauce, onions, salt, pepper, calamansi– these are a couple of ingredients you may commonly find in most classic Filipino viands. And the appeal definitely resonates well with us as these truly go well with a great deal of dishes, blending perfectly with savory flavors. It makes sense then for these much-favored seasonings and spices to come together in one recipe. Beefsteak, more fondly known as Bistek, utilizes this beautiful combination. But today, we’ll be exploring Pork Steak, which is a twist on that original recipe in using succulent pork chops as its meat.
Credit: panlasang pinoy .com
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