#pickledcucumbers #preservation #forwinter #cucumbers #preserving
Korean-style cucumbers - the most delicious recipe for the winter with seasoning for Korean carrots. Who doesn't dream of their pickles standing in the cellar for a whole year and not losing their color and being incredibly beautiful and tasty. Of course, everyone. It seems difficult to do this, not at all, if you take the right products and those same spices that will help turn an ordinary jar into a magical one.
INGREDIENTS:
Cucumbers - 3 kg
Carrots - 300 gr
Garlic - 250 gr
Vegetable oil - 250 gr
Vinegar 9% - 250 gr
Salt - 1.5 tbsp
Sugar - 1.5 tbsp
Korean seasoning - 1/2 pack
See the video for cooking)
Bon appetit)
ZUCCHINI CAVIAR IS VERY VERY TASTY • БОМБА!!! САМАЯ ВКУСНАЯ ИКРА ИЗ КАБАЧКОВ НА...