Lavash Pie with Minced Meat / Meat Pie / Meat Pie
Lavash Pie with Minced Meat / Meat Pie / Meat Pie
In this video, I'll show you in detail how to make the most delicious Lavash Pie with Minced Meat. This recipe produces a soft, tender, moist pie with a crispy crust. The best part is that you don't need to worry about making the dough. It's easy and simple to make.
Bon appétit!!!
The diameter of the pan is 26 cm.
Ingredients:
3 thin lavash (the number of lavash depends on their size);
200 g cheese;
refined sunflower oil.
Filling:
650 g of any ground meat;
2 onions;
1 carrot;
salt and ground black pepper to taste;
seasoning for meat to taste.
Fill:
150 g. sour cream or mayonnaise;
3 eggs;
salt and ground black pepper to taste.
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In this video, I'll tell you in detail and show how to cook a delicious "Pita bread with minced meat." The cake for this recipe is soft, tender, juicy and crispy. The most important thing is that to make a pie you do not have to bother with the preparation of the dough. The cake is prepared easily and simply.
Bon Appetit!!!
The diameter of the shape is 26 cm.
Ingredients:
3 pcs. thin lavash (the amount of pita bread depends on their size);
200 g of cheese;
sunflower refined oil.
Filling:
650 g. Any minced meat;
2 heads of onions;
1 carrot;
salt, black pepper powder to taste;
seasoning to meat to taste.
Fill:
150 g of sour cream or mayonnaise;
3 eggs;
salt, black pepper powder to taste.
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