Udmurt pies kokroki
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For the recipe you will need:
For the dough:
450-500g white wheat flour
300g sour cream
2 eggs
1 teaspoon each sugar and salt
For the filling:
4 apples
a handful of chopped walnuts
a handful of cranberries
2 tablespoons sugar
30g butter
zest of one lemon
a tablespoon of cornstarch
½ teaspoon of cinnamon