Today I will show you how to make a very simple and very delicious healthy caramel glaze. This glaze is sugar-free and butter-free. It can be used to decorate cakes, pastries, and desserts in glasses. With it, you get beautiful smudges and inscriptions.
Calories 108.8, Protein 10.8, Fat 1.3, Carbohydrates 13.3
Ingredients:
Milk 100 g
Dry (skimmed) milk 50 g
Sweetener (to taste) 5 g
Water 80 g
Gelatin 8 g