The Cheesemonger Who Surprised Ata Demirer | Businessman Bülent Özgören's Cheesemaking Journey
#Gurmoss #GemedereCheese #Cheese
Bülent Özgören, born in Adana, after a long career in manufacturing and mega yachting, started a cheese business at the age of 65, which he calls his "retirement project," and now produces 25 different types of cheese. The story of Bülent Özgören, a businessman who has mastered artisanal cheese making, and Gemedere Cheeses is on Gurmoss.
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