Tiramisu Layer Cake
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Hello Everyone, my name is Maryana and welcome to my channel! Turn the Italian Tiramisu dessert into a very spectacular birthday cake. The Tiramisu cake contains a delicate and very tasty hot milk sponge soaked in aromatic coffee syrup with Amaretto liqueur and an incredibly light creamy layer of mascarpone cream. The cake turns out just insanely soft, tender, juicy, melting in your mouth and very fluffy, that words can't describe it, you just have to try!
Ingredients
Hot milk sponge cake:
Milk - 180 ml
Unsalted butter - 75g
Eggs (large) - 6 pcs.
Flour - 225 g
Baking powder - 10 g
Sugar - 200 g
Vanilla sugar or vanilla extract - 10 g
Salt - a pinch
For soaking the cake layers:
Strong coffee - 250 ml
Amaretto liqueur, rum or cognac - 50 ml
Cream cheese frosting:
Heavy whipping cream - 750 ml
Mascarpone - 500 g
Powdered sugar - 200 g
Decoration:
Delayed cream cheese frosting
Cocoa powder
Cake weight: about 2,300g
RECIPE: https://maryanakitchen.blogspot.com/2...
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