VILLAGE RISOL RECIPE || FLEXIBLE RISOL SKIN, NOT EASILY TEAR, WITHOUT EGGS
Assalamu'alaikum Sahabat Mardhiah Thahirah..
Risol kampung is one of the menus for breaking the fast that is favored by many people because of its savory taste and soft texture..
This menu for breaking the fast is often used as a complement during the month of Ramadan or can be used as a sales idea..
Rather than buying it outside, it is better to make risol kampung yourself at home, it is much more economical and provides its own satisfaction.. With ingredients that are easy to get and the method is also practical and anti-fail..
So that you are not curious about how to make it, in this video I want to share a recipe for a menu for breaking the fast, namely Risol Kampung for you.. Stay Tuned ♡
Ingredients:
Filling Ingredients:
2 Vermicelli Pieces
2 Carrots
1 stalk of Spring Onion
5 cloves of Shallots
3 cloves of Garlic
Skin Ingredients:
250 gr Wheat Flour
120 gr Rice Flour
2 tbsp Tapioca Flour
1 tsp Salt
1 tsp Mushroom Broth
2 tbsp Oil Fried
800 ml Water
GOOD LUCK TRYING IT, HOPEFULLY USEFUL AND DON'T FORGET TO BE HAPPY ♡
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