Delicious horseradish cream with fried eggs
Ingredients: 200 g bacon, 6 potatoes, 2 onions, garlic, 1.5 l of vegetable stock or broth, thyme, 100 ml of cream, 100-200 g horseradish, salt, pepper.
Ingredients: 200 g bacon, 6 potatoes, 2 onions, garlic, 1.5 l of vegetable stock or broth, thyme, 100 ml of cream, 100-200 g horseradish, salt, pepper.