🍚Top Rules for Cooking Sushi Rice | Yoshi Fujiwara
How to Cook Sushi Rice! Recipes from Japanese Chef Yoshi Fujiwara
🔔On this channel, you'll see a variety of recipes, famous guests, and professional Japanese cooking techniques. Subscribe: / @yoshi_fujiwara
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Prep Time: up to 20 min.
Servings: 8-10
Friends! Rice is the basis of many Japanese dishes. It's important to know how to cook it properly! In this video, I'll tell you how to cook sushi rice correctly! What it should be like, what to do with it after you buy it, what to do if the rice is old, how to make the dressing, and a few more secrets to cooking perfect sushi rice!
Watch until the end! It'll be delicious!
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📒Ingredients:
Rice - 1 liter
Water - 1 liter / 1 liter of rice
Dressing for 2 kg of cooked rice:
Rice vinegar - 200 ml
Sugar - 160 g
Salt - 50 g
Kombu Seaweed - 5 g
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