TLE MAJOR: LET REVIEWER 2023 (New Curriculum)
MGA LUMABAS MARCH 2023 SA TLE EXAM
1. SEIRE= SORT : First Step in 5’s System
1. Methodology
2. Assessment
3. Proctractor
4. Dry Ingredients is for Cups
5. Sifted flour before weighing.
6. Volume is 3 dimensional
7. Typical Scissors 40-45 degrees
8. Competency Based TVET Trainer
9. Training is individualized.
10. Competency to be assessed.
11. 7P’s in business opportunity is PRODUCT.
12. Gagnes Theory of 9 Learning Events.
13. 170 C - 250 C
14. IDENTIFYING QUESTION- 1st in conducting Research.
16. ANEMOMETER to measure the wind
17. 10-12 minutes to boiled egg
18. Appetizer, maindish, cereal, beverages, dessert
19. By WEIGHT in measuring dried fish.
20. GALVANICED in potable water
21. URL means Uniform Resource Locators
22. NTS NOT TO SCALE
23. 5kilobytes is equal to 5,120 bytes
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