Why does Dodo Pizza have sides?
Our golden crusts aren't just decoration. They protect the dough, as the main ingredient—cheese—melts and spreads if left unprotected. Therefore, the crusts help keep the filling and sauce inside, ensuring the perfect balance of flavor and texture. The crusts also make the slices easier to eat: the dough stays soft on the inside, while the outside has a crisp, airy crust. Pizza is simply unimaginable without them! Which tastes better: the crusts or the filling? Let us know in the comments.