Making breakfast for a crowd? Let's test a method that cooks all of those eggs at the same time. 👊🏻 #emmymade
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Today's inspiration:
Xiaoying Cuisine: • 【小穎美食】水煮荷包蛋就服這種做法,一鍋煮6個,又圓又嫩,營養又健康!
J. Kenji Lopez-Alt: • How to Poach 30 Eggs at Once
Alton Brown: • Alton Brown Makes the Perfect Poached...
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Don’t forget to check out Caraway Home products using my discount link! For a limited time, viewers will receive 10% off all Caraway products https://ap.carawayhome.com/emmymade10
Iwatani slim burner (Amazon affiliate link): https://amzn.to/3AiJUXV
Heart silicone probe holder (Amazon affiliate link): https://amzn.to/3MjBANb
Chapters:
00:00 Intro
00:18 Sponsorship
1:46 Explaining the process.
2:28 Inspirations.
2:14 Inspiration shout outs.
3:42 Bringing water to temperature.
5:10 How to choose fresh eggs.
6:21 Straining the eggs.
7:20 Vintage egg coddler.
8:10 Pouring in the eggs.
10:08 How to hold the eggs for later.
10:45 How to rewarm a poached egg.
11:01 Money shot.
11:54 My favorite way to season a poached egg.
12:28 Tasting.
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Thanks so much for the support. 🙏🏻
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Do you hear the ocean when you listen to a shell?"