CLAM LOVERS MUST TRY THIS!! COCONUT MILK CLAM RECIPE, RESTAURANT-QUALITY HOMEMADE DISH!!
Yanto Ganjar's Coconut Milk Clam Recipe!!
Ingredients:
250 grams of cockles
Baby potatoes to taste
10 shallots, sliced
8 garlic cloves, sliced
50 grams of anchovies
Whole green chilies to taste
10 large red chilies
1 segment of galangal
500 ml thick coconut milk
1 1/2 tablespoons tamarind
1 teaspoon salt
1 teaspoon mushroom stock
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