Salad "Tbilisi"
Salad "Tbilisi"
Beef fillet 300 gr
Red canned beans 1 jar
Red onion 1-2 onions
1 bell pepper
3 tomatoes
Herbs (cilantro-parsley, purple basil )
Salt and pepper
Olive oil and wine vinegar for dressing
50 g of chopped walnuts
Beef cut into strips and fry until tender with the addition of salt and pepper .
Cut tomatoes coarsely , pepper into strips, onion with feathers , greens coarsely , and combine all the ingredients in a bowl , add beef and season the salad with a mixture of vinegar and oil .
Mix well and spread on a dish ) before serving, you can sprinkle with Walnuts )
It turns out very tasty , satisfying and fresh )
Bon appetit and cook with love 🥰
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