Brady's Barrel aged Irish Whiskey coffee
We age unroasted coffee in used Irish Whiskey barrels for up to 6 Months and then roast it in small batches to ensure perfect quality. During the aging process the coffee takes on the whiskey aroma and the oak flavour profile form the whiskey barrel. This creates a delicious, smooth coffee with a sweet whiskey finish. (no alcohol) #Coffee #Barrelaged #Whiskey #Irishwhiskey #Irishcoffee #alcoholfree #noalcohol #coffeeroasting