Carrots stewed with prunes
Carrots stewed with prunes. Stewed carrots with prunes (prunes can be replaced with dried apricots) or simply stew carrots without dried fruits. Delicious dish or side dish. Healthy and affordable products.
Ingredients:
700 g carrots
200 g prunes
1 1/2 tsp flour
1 1/2 tbsp. l. butter
1 1/2 tbsp sour cream
1 tsp salt
for decoration: parsley (optional)
#stewed_carrot
#carrot_with_prune
#recipes_from_carrots