This is how we cook UZBEK PILOV in a cauldron in Chechnya
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Welcome to my channel! My name is Kheda Labazanova, I am a Chechen by nationality. Here I will share with you interesting recipes not only of Chechen cuisine, but also of many other dishes that we cook at home. I live in the Chechen Republic in the mountains of the Vedensky district, I will share with you the hardships and delights of rural life, I will introduce you to my large Chechen family.
In this episode I will show you a recipe for how to cook Uzbek pilaf in a cauldron on the stove at home. I will cook Uzbek pilaf from beef.
Chechnya # Caucasus # Chechnya2025 # Uzbek pilaf