How to Make Overnight Peaches and Cream French Toast | MyRecipes
Jazz up traditional French toast with sweet peaches and heavy cream in this make-ahead breakfast casserole dish.
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1 8-oz. loaf French bread, sliced
8 large eggs
2 cups whole milk
1/4 cup sugar
1 teaspoon vanilla extract
2 15-oz. cans sliced peaches packed in juice, drained
1/2 cup packed dark brown sugar
1/2 teaspoon cinnamon
1/2 cup heavy cream
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