how to make and bake gluten free pop tarts
you will need 1 1/3 cup gluten free flour with xanthan gum 1/2 teaspoon salt 1 stick of butter 1/2 teaspoon vanilla 3 tablespoon of apple sauce 4 to 6 tablespoon of cold water any filling you want i chose strawberry 1/2 powder sugar 1 to 2 tablespoon milk mix the flour salt butter vanilla apple sauce and the cold water in a bowl freezer it for 30 min in the freezer set the oven to 350 split the dough in half roll out with some flour make all the cut out you want with the one half i came out with 8 cats put 1 tablespoons in the middle of the cut out you did than roll the other half out cut the shape and place it on the other shape press close bake on a sheet pan with wax paper bake for 25 to 30 mins let it cool than we are going to make the glaze mix 1/2 cup powered sugar and 1 to 2 tablespoon of milk than put on the pop tart sprinkle on some sprinkles on your pop tart than you are done