Hyderabadi Veg Dum Biryani at home, Restaurant Style Veg Dum Biryani
This recipe makes delicious Veg Dum Biryani in Hyderabadi style. I bet once you make this biryani you will never order again biryani from the restaurant. It tastes so good. It is not as difficult to cook as it looks.
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Ingredients -
Water - 5 Cups
Salt to taste
Bay Leaf, Cloves & Cardamom
Washed & Soaked Basmati Rice - 1.5 Cup
Oil - 2 Tbsp
Sliced Onions
Ghee - 2 - 3 Tbsp
Cumin Seeds - 1 Tsp
Finely Chopped Ginger Garlic - 1 Tbsp
Gobhi (Cauliflower) & Potatoes - 1 Cup
Beans & Carrots - 1 Cup
Turmeric Powder - 1 Tsp
Red Chilli Powder -1 Tsp
Biryani Masala - 1 Tbsp
Salt to taste
Curd - 1/4th Cup
Water - 1/4th Cup
1st Layer - Vegetable mix
2nd Layer - Rice
3rd Layer - Caramelized Onion
4th Layer - Mint & Coriander leaves
5th Layer - Ghee
Repeat layers
Final Layer - Milk