EGGPLANES in tomato sauce. Delicious eggplants for the winter, prepared quickly and easily WITHOU...
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Such eggplants, it's delicious, saves in winter in any situation.
Very tasty eggplants in tomato sauce for the winter without sterilization.
This is the tastiest and fastest thing you can put on bread when you want to eat.
Eggplants in tomato sauce are just the bomb! And it's the easiest to prepare. Be sure to cook!
These eggplants will be perfectly stored at room temperature.
You'll lick your fingers, how delicious they are! Try it!
For cooking you will need:
0.5 kg of sweet pepper
2 pcs. apples
1.5 kg. tomato
3-5 heads of garlic
Twist everything through a meat grinder, add
50 gr. salt
200 gr. sugar
100 ml. Oil
Boil for 15 minutes from the moment of boiling
Add 1.5 kg. Eggplants peeled and cut into pieces
Cook for 25 minutes from the moment of boiling, then add 40 ml. Vinegar and cook for another 10 minutes. Arrange hot in sterilized jars and close. Wrap until completely cooled.
The detailed cooking process is shown in the video.
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