The Crispiest Cabbage Fritters | Badhakopi'r Bora | | Patta Gobhi ki Pakoda
Badhakopi'r Bora | The Crispiest Cabbage Fritters | Patta Gobhi ki Pakoda
In this video, we'll show you how to make Badhakopi'r Bora, a tasty snack from the Bengali cuisine made from grated cabbage and a few other simple ingredients. These fritters are crispy on the outside and soft on the inside, and are perfect for a quick and easy snack or appetizer.
Overall, Badhakopi'r Bora is a delicious and easy-to-make snack that you can enjoy anytime. So, why not give it a try and experience the rich flavors of the Bengali cuisine!
Cabbage fritters are a great way to use up leftover cabbage and are a tasty and nutritious snack. Cabbage is a good source of fiber, vitamins, and minerals and is low in calories, making it a healthy addition to any diet. Cabbage fritters can be served with a variety of dipping sauces and chutneys, such as mint chutney, tamarind chutney, or yogurt dip.
Badhakopi'r bora, also known as cabbage fritters or cabbage pakoras, is a delicious and crispy snack made with cabbage and gram flour (besan). Here are some tips to make perfect badhakopi'r bora:
1. Selecting Cabbage: Choose a fresh and firm cabbage for this recipe. It should be compact with tightly packed leaves and free from any bruises or discoloration. A medium-sized cabbage works well for making fritters.
2. Preparation: Rinse the cabbage thoroughly under running water to remove any dirt or impurities. Remove the outer leaves and then finely shred the cabbage using a sharp knife or a food processor. You can also grate the cabbage for a finer texture.
3. Draining Excess Moisture: Cabbage tends to release moisture, which can make the fritters soggy. After shredding or grating the cabbage, sprinkle a little salt over it and let it sit for about 10-15 minutes. Squeeze out the excess moisture from the cabbage using your hands or a clean cloth before using it in the batter.
4. Gram Flour Batter: Prepare a batter using gram flour (besan), rice flour (optional for extra crispiness), chopped green chilies, chopped cilantro (coriander leaves), grated ginger, a pinch of turmeric powder, red chili powder, carom seeds (ajwain), salt, and a little water. The batter should be thick enough to coat the cabbage evenly.
5. Cooking Time: Fry the fritters until they turn golden brown and crispy on all sides. Flip them occasionally for even cooking. It usually takes about 3-4 minutes per side, depending on the size of the fritters and the heat of the oil.
6. Draining Excess Oil: Use a slotted spoon to remove the fried fritters from the oil and place them on a plate lined with paper towels. This helps absorb excess oil and keeps the fritters crispy.
7. Serve Hot: Badhakopi'r bora is best served hot and crispy. You can enjoy them as a snack with green chutney, ketchup, or a tangy dip. They also make a delicious accompaniment to rice and dal or as a side dish in a meal.
By following these tips, you can make crispy and flavorful badhakopi'r bora that everyone will love. Adjust the spices according to your taste preferences for a customized flavor. Enjoy your fritters!
Enjoyed this Video? Show some love by Giving A LIKE and sharing it with your friends. Tried this recipe? Let Me know by your valuable comments
Subscribe to Somaz Kitchen :- / somazkitchen
💖Thanks for watching
Happy Cooking!
🙏Regards 🙏
Soma From Kolkata
Bengali snack recipe
Cabbage fritters
Bengali cabbage recipe
Badhakopi'r Bora step by step
Easy Bengali snack recipe
Crispy cabbage fritters
Tea-time snack recipe
Cabbage pakora recipe
Traditional Bengali snack
Indian vegetable fritters
Besan cabbage recipe
Bengali street food recipe
Quick appetizer recipe
Healthy snack recipe
Bengali cuisine recipe
Vegetarian Bengali recipe
Gluten-free snack recipe
Healthy snack ideas
Indian street food recipe
Indian appetizer recipe
Cabbage recipes
Gram flour recipes
Rice flour recipes
Spicy snack recipe
Bengali food vlog
Bengali food channel
Bengali cooking tutorial
Authentic Bengali recipe
Homemade snack recipe
Easy Indian snack recipe
#shorts #somazkitchen #cabbagefritters #cabbage #food #foodie #foodporn #recipe #healthyfood #yummy #vegan #dinner #homemade #vegetables #healthylifestyle #veggies #delicious #homecooking #foodblogger #lunch #vegetarian #cooking #tomato #carrot #onion #rice #garlic #dinner #homemade #vegetables #healthylifestyle #tomatoes #healthy #tasty #foodlover #potatoes
---------------------------------------
Subscribe & Stay Tuned - / somazkitchen
For more videos log onto - / somazkitchen
Like us on Facebook – / somazkitchen20
Follow us on Instagram - / somaz.kitchen