Quick & Easy Healthy Sauteed Garlic Scapes Recipe
Every year in early summer the farmer's markets are bursting with fresh new produce, one of the most unsung heroes of that collection are fresh garlic scapes. They look very unassuming for the un-inaugurated, but make no mistake, a few minutes in the skillet and these delicious greens become an unforgettable taste experience for any hot weather menu
INGREDIENTS
1/2 pound fresh Garlic Scapes, 3" cut
2 tbsp Dairy Free Margarine
1/2 tsp Kosher Salt
Freshly Ground Black Pepper to taste
INSTRUCTIONS
STEP 1: Heat a cast iron skillet over medium-low heat
STEP 2: Add all ingredients to the warm skillet and sauté for 4 minutes, stirring frequently
STEP 3: Serve immediately
Full recipe with instructions can be found here:
http://bit.ly/3Idv6RC