Japanese udon noodles with beef & gobo
Freshly prepared Japanese udon noodles with beef (niku) & gobo served in Fukuoka, Japan. Gobo root (burdock root) is used in many Japanese cuisine dishes & is a source of vitamins like B6, C, and E, as well as minerals such as iron, manganese, and magnesium. #udon #udonnoodles #japanesefood #shorts #japanesecuisine