Ingredients
Boneless chicken thighs - 750 g
Garlic powder - 1 tsp
Salt - 1 tsp
Black pepper - ½ tsp
Vegetable oil - 3 tbsp
Mushrooms - 250 g
Butter - 30 g
Garlic - 4 cloves
Fresh parsley - 5 g
Dried thyme - ½ tsp
Dried rosemary - ½ tsp
Water - 100 ml