VISIT AUCKLAND Auckland's Dining Made For Winter
Video Credit @visitauckland • Auckland's Dining Made For Winter
Ben Bayly & Mike "The Russian" Shatura show Sir John Kirwan what makes one of the starter dishes off The Grounds seasonal menu so delicious.
GRILLED SQUID SALAD Romesco & spanish jamon
http://bit.ly/thegroundsmenu
Auckland's Dining Made For Winter 👉 Visit Auckland
Just ask 👉All Blacks legend John Kirwan.
Spanish Jamon 👉Iberian Foods
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Currently the executive chef and co-founder at The Grounds.
Ben is known for his modern-style food using classic French cooking techniques.
https://benbayly.com
https://thegrounds.co.nz
Big Thanks and credit to
ATEED - Visit Auckland
https://www.aucklandnz.com