Nutrition and vitamin-mineral deficiencies in a megacity. Hypoxia and its consequences. Zamaleeva...
Why is an overweight person considered malnourished?
Let's talk about our products. How to choose them. Do city dwellers have a choice? If so, what are they? And is it possible to find real food in the city?
What is the fundamental difference between city dwellers and villagers? 1. It's the qualitative and quantitative difference in the state of the microbiome. 2. These are nutrient-poor but pesticide-laden hypermarket products.
What are the risks of eating a big city dweller? How can you recognize deficiencies, and where should you begin to address them?
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