The Geometry of Pasta (Flip through) (Fictional Publication)
A fresh take on The Geometry of Pasta — redesigned for clarity, usability, and culinary curiosity.
This student project, published under Print Matters Press at CEPT University, reimagines the cult classic cookbook with a new reader in mind: the home cook looking for both form and function.
This video flips through the final redesigned book, highlighting an improved visual hierarchy, more recipe-forward structure — all while retaining the original book’s essence: the beautiful relationship between shape and sauce.
A student redesign from CEPT University
Printed as part of the Print Matters Press