Easy Strawberry Swirl Ice Cream without an ice cream maker😍
Easy Strawberry Swirl Ice Cream🍓🍨 This was Aaron’s favorite ice cream of the whole series😍 It’s creamy and berrylicious😋
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Ingredients:
2 1/2 cups whipping cream (6 dl)
1 can condensed milk (about 400 g)
1 tablespoon vanilla extract or paste
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For the strawberry swirl:
3 cups strawberries (500 g)
1/3 cup sugar (80 ml)
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1. Put the strawberries and sugar into a small pot and let simmer over medium heat for about 10 minutes until the mixture thickens
2. Put into a blender and blend until smooth
3. Place into the fridge to cool down, while you beat the whipping cream until you have soft peaks
4. Add the condensed milk and vanilla stir until combined
5. Working in layers, add ice cream and top with the strawberry swirl mixture, alternating as you go. Once all ice cream has been packed, use a knife to make swirl patterns
6. Freeze for at least 6 hours