Korean-style pickled garlic
| #Korean-Style Pickled Garlic #
Recipe: 400ml jar, 250g garlic, 100ml soy sauce, 100ml water, 4 tbsp sugar, ½ tsp salt, 1 tsp vinegar essence. ##Koreancuisine #deliciousandquick #cookingathomewithZhenya #🥣😋😍🙆♀️❤️
| #Korean-Style Pickled Garlic #
Recipe: 400ml jar, 250g garlic, 100ml soy sauce, 100ml water, 4 tbsp sugar, ½ tsp salt, 1 tsp vinegar essence. ##Koreancuisine #deliciousandquick #cookingathomewithZhenya #🥣😋😍🙆♀️❤️