8 Delicious Fish Recipes for a HOLIDAY TABLE or for EVERY DAY!
WB Fish Tweezers
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Ozon
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1) Pink Salmon and Broccoli Casserole
Pink Salmon - 200g
Broccoli - 150g
Greek Yogurt - 140g
Basil - to taste
Cheese - 50-70g
Salt and dried garlic - to taste
Bake for 30 minutes at 180g
2) Pink Salmon in Batter
Ingredients for the batter:
Onion - 1
Greek Yogurt - 2 tbsp
Egg - 1
Flour - 3-4 tbsp
Dill, salt, and dried garlic, to taste
Flour for coating the fish
Fry for 5 minutes on each side.
3) Oven-Baked Fish with Vegetables
White fish fillet (sea bass) - 400 g
Young zucchini - 1 large tomato
Greek yogurt - 70 g
Salt, dried garlic, pepper, and dill, to taste
Bake at 180 degrees Celsius for 35-40 minutes.
4) Sea bass with rosemary and lime
Sea bass
Lime
Rosemary or thyme
Salt and pepper
A few drops of olive oil to prevent the skin from cracking and curling
Bake at 180 degrees Celsius for 20 minutes. Use an air fryer on grill mode (230 degrees Celsius for 12 minutes).
5) Red Fish Rolls
300g trout/salmon
3 tbsp cream cheese
50g hard cream cheese
smoked paprika and salt
dill and chili peppers to taste
Bake for 8-9 minutes on the grill at 230°C. Bake for 15 minutes at 180°C.
6) Baked Fish with Pistachios (per piece of fish)
150g trout or salmon fillet
15g pistachios
1 tbsp Dijon mustard
salt and pepper
7) Minced Fish Appetizer
1 kg fish fillet or mince
1 carrot
100g green peas
2 eggs (if the mince is dry, add 1 more egg)
2-3 tbsp semolina
1-2 tsp garlic paste
salt and peppercorns to taste
Use a steamer or oven on the steam setting for 20 minutes. If you don't have one, simply bake in the oven for 15 minutes at 170°C (350°F). Avoid making the sausages too thick, as this will speed up the cooking time.
8) Asian-Style Fish
Whitefish fillet
Ginger
Soy sauce
Herbs (green onions, cilantro)
Chili pepper
Steam for 20 minutes. If the fillets are larger, increase the cooking time.
Time Codes
0:00 Introduction
0:22 Pink Salmon and Broccoli Casserole
01:37 Battered Pink Salmon
03:39 Baked Fish with Vegetables
04:45 Sea Bass with Rosemary and Lime
05:56 Salmon Rolls
07:14 Pistachio-Crusted Salmon
08:15 Minced Fish Appetizer
10:00 Asian-Style Fish
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