If you have 5 potatoes and mushrooms at home, prepare a simple and tasty recipe for potato cutlets: grate boiled potatoes, add 1 egg and a couple of tablespoons of flour and these delicious potato cutlets are ready. I also cook a delicious sauce with mushrooms - this is a great addition to potato cutlets. Cheap and easy. My husband just loves this dish! Be sure to save this recipe. Enjoy your meal!
Recipe and ingredients:
5 potatoes.
1 egg.
Salt
2 tablespoons flour.
Marjoram.
100 grams of breadcrumbs.
Mushroom sauce 🥣:
1 arch.
2 tablespoons vegetable oil.
500 grams of mushrooms (champignons).
150 ml cream (10-18%).
200 grams of sour cream (20-25%).
3 cloves of garlic.
1 tablespoon butter.
salt, black pepper.
Cook with joy!
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