Grilling In The Snow | Akorn Jr.
[ ] Removed some snow & removed the Akorn Jr. Grill cover.
[ ] Removed the cooking grill grates & Smokin’ Stone. Filled the fire bowl with Lump Charcoal camp fire style and placed a few of fire starters in the middle of the charcoal. Ignited it with a fire torch.
[ ] Allowed the coals to gray over nice n’ hot for 15 mins. Spread the coals evenly using my grate lifter.
[ ] Placed the Smokin’ stone & cooking grill grates back in place.
[ ] Closed the grill hood, opened & adjusted the top dampers. The more the dampers are open, hotter the temperature. The more they are closed, lower the temperature will be.
[ ] Allowed the Akorn Jr. to warm up, get to the target temperature of 400°. Took about 20 mins.
[ ] Akorn Jr. is ready for Grilling in the snow BBQ action!
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