LEMON GARLIC SHRIMP SCAMPI WITH PASTA. YOUR CHOICE OF PASTA. WHATEVER IS AVAILABLE. EASY TO COOK THOUGH NEEDS LONG PREP. PLEASE DO NOT SCRIMP ON BUTTER. YOU CAN ALSO USE GRATED PARMESAN CHEESE FOR TOPPINGS. IT ADDS TO THE TASTE. EAT IT WITH ALL KINDS OF SALAD, BE IT VEGGIES OR FRUITS. BOTH HEAVENLY. WHEN THERE’S LEFT OVERS, SPRAY A LITTLE MIST OF WATER WHEN HEATING UP. THE MOISTURE IS ALREADY ABSORBED BY THE PASTA OVERNIGHT. KAINAN NA!