A week of meals/ Edamame Falafel, Spring Wild Veggies dish, Escape from the city

Опубликовано: 09 Август 2026
на канале: Imamu room

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🕰️Timestamps🕰️
00:30 Wednesday [Edamame Falafel Pita Sandwich]
•Pita dough/
380g flour, 2/3 Tbsp instant yeast, 300g warm water, 25g olive oil, 1tsp salt, 2 pinches sugar
•Edamame mixture/
1 pack edamame beans, some onions, milk, bread crumbles, cheese, parsley, garlic, salt & pepper
•Sour cream sauce/
100g sour cream, cilantro, mayonnaise, onions, lime juice & zest, salt & pepper

09:37 Thursday [Chicken hot pot] [birdwatching]

10:43 Friday [Cherry blossom Taiyaki]
•Dough/
170g flour, 1 tsp baking powder, some cherry blossom powder, 2 tsp sugar, 2 tsp honey, 1 egg, 70g milk, 130g water
•Toppings (nuts, red bean paste, cream cheese, nutella, strawberries, whipped cream)
[Salmon hand roll sushi]

Weekend Outdoor Farmers market

Monday [Wild vegetables Tempura]
•Tempura batter/
100g flour, 2 Tbsp potato starch, about 200ml iced water, 1 Tbsp vinegar
[Inari Salad]

[Yayoi Kusama] [Basque cheese cake] -
31:37 Tuesday [Hayashi Rice]
450g beef, some veggies, 2Tbsp flour, 390g canned tomatoes, 3 Tbsp ketchup, 3 Tbsp Tonkatsu sauce (or Worcestershire sauce), 1 chicken stock cube, bay leaves, 100ml milk, 1 Tbsp butter, 1 Tbsp soy sauce, 2Tbsp honey

37:54 Wednesday [Crispy Cheese rice meat ball with Takoyaki maker]
•Mixed rice/ 3 servings rice, veggies, chicken stock, 1 Tbsp potato starch
•Sauce/ 1 Tbsp soy sauce, 1 Tbsp sake, 1 Tbsp mirin, 3 Tbsp ketchup, 1/2 Tbsp sugar, some chicken stock

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