Chocolate chip cookies with nuts. A quick and easy recipe. My kitchen recipes
Delicious homemade cookies with nuts and chocolate flavor. A very simple and inexpensive recipe for cocoa and nut cookies. You'll love this budget recipe. The chocolate chip cookies are soft on the inside and cook quickly.
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00:00 How to make chocolate chip cookies
00:18 What products will you need to make cookies
00:33 I'm starting to make cookies
02:23 How to bake cookies
02:44 How to cool cookies
02:55 Bon appetit everyone
INGREDIENTS: quantity - 22 pieces
Flour - 280 grams;
Butter - 120 grams;
Sugar - 150 grams;
Chicken eggs - 2 pieces;
Cocoa powder (alkalized) - 40 grams;
Walnuts (ground) - 50 grams;
Soda - 1/3 tsp;
A pinch of salt.
COOKING:
1. Beat soft butter with sugar until creamy.
2. Add chicken eggs one at a time, continuing to beat after each.
3. Add sifted flour, cocoa powder, baking soda and salt. Knead the dough without lumps.
4. Add chopped nuts and mix well.
5. Form the dough into balls the size of a walnut or 32-34 grams.
6. Spread the blanks on a baking sheet covered with parchment at a distance from each other.
7. Bake in a preheated oven to 180 degrees for 15-18 minutes. Adjust the baking time according to your oven.
8. Transfer the finished biscuits to a dish, sprinkle with powdered sugar if desired and immediately serve with tea, coffee or milk.
9. Enjoy your tea, everyone!
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