🍚TUNA RICE BALLS🍱
Kidney, calories, and fats per 100g: 127 - 11 - 1.5 - 17
Natural tuna - 140g
Boiled rice - 200g
Cream cheese - 15g
Greek yogurt - 20g
Soy sauce - (15g) to taste
Sriracha sauce - (5g) to taste
Breading (I used 15g)
Drain the tuna, add cooked rice, cream cheese, Greek yogurt, soy sauce, and Sriracha sauce.
With wet hands, form balls, roll in breading, and bake in an air fryer for 15 minutes at 185C.