BBQ season is here and it’s time to pull out the grill and slippers. I made BBQ Chicken Served with Mac & Cheese and @SaucySpoon Jalapeño & Bourbon Baked Beans. They are some of the best beans I’ve had and great in any recipe with no need to doctor them up and also FLAVORFUL. #saucyspoon #ad
These Jalapeño & Bourbon baked beans have the perfect kick of jalapeno flavor with a touch of bourbon flavor.
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Ingredients -
Can of Saucy Spoon Jalapeño Bourbon Baked Beans
Quartered Chickens
Mustard
All Purpose BBQ Rub
Barbecue Sauce
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Mac and Cheese
1 Lb Macaroni (elbow pasta)
1 tbsp unsalted butter (or 2 tsp oil)
Sauce
3 Tbsp Butter
3 Tbsp Flour
2 Cups Cheddar Cheese
1 Cup Mozzarella or Monterey Jack
3 Cloves Garlic
2 Cups Heavy Cream
2 Cups Milk
1 Tsp Red Chili Flakes
1 1/2 Tsp Onion Powder
1 Tsp Garlic Powder
1/2 Tsp Pepper
1 Tsp Italian Seasoning
Pinch Oregano
Pinch Salt
1 Tsp Cajun Seasoning
Directions -
Use any cut of chicken and coat with mustard and Bbq Rub.
Preheat grill to 350-400°F once hot add chicken down skin side up and cook for 10 minutes
Flip the chicken and place over indirect heat (I only Used 3 Burners on my Gas Grill and moved the chicken to the non heated part) and cover for 15 minutes. Baste the skin with the marinade.
Add Barbecue sauce, Cover and grill for an additional 10-15 minutes or until the chicken is done when the thickest part of the meat reaches 165°F
Add Saucy Spoon Jalapeño & Bourbon Baked Beans into a pot over medium-high heat. Cook until hot.
For the Mac Bring a large pot of water to the boil. Add macaroni and cook per packet directions.
Drain, return pasta to pot, add butter and toss with the pasta.
Preheat oven to 350°F
In a large saucepan melt butter over medium heat. Add flour and cook, stirring constantly, for about 1 minute.
Add milk and mix to dissolve the paste into the milk then add Seasonings and garlic.
Cook, stirring regularly, until the sauce has thickened or when the Sauce coats the back of a wooden spoon.
Remove from stove, add cheese and stir until melted then add the room temperature heavy cream.ASSEMBLING:
Pour Sauce into pot with Macaroni and combine. Pour into oiled Baking pan and bake for 25-30 minutes or until the top is golden brown. Let rest for 10 minutes then serve!
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