Lambeth! A cake design that won my heart ❤️
The Lambeth-style cake is very popular in the pastry world today. It's loved for its special charm, given by ruffles, monograms, and all sorts of curls. And the whole picture is completed by stylish and understated black bows.
Now I'm a fan of this style forever!!
The tips I used for the frosting:
Top - 1G
Bottom - 1E
and the smallest round tip - 0.2-0.3 mm.
Thank you all for watching! Good luck with your experiments!