Making Bulgogi Dumplings with Teekeatz
Subscribe to Teekeatz channel here for more good eats!
/ @teekeatz
Written recipe: https://www.teekeatz.com/recipes/bulg...
Ingredients (we're going to have everything prepped before the live):
1 pack round mandu wrappers (~30 dumplings)
1/2 lb. ground beef (80% lean, 20% fat)
1/2 cup firm tofu, dried and crumbled
2 oz. glass noodles, cooked and chopped
3 scallions, chopped
1/2 cup chopped onions
1/4 cup chopped carrots
1/2 tbsp. minced garlic
1 tsp. minced ginger
2 tbsp. soy sauce
1 tbsp. sesame oil
1.5 tbsp brown sugar
1/4 cup grated asian pear
Pinch of salt and black pepper
Dumpling Skirt:
1/4 cup water
1 tsp. cornstarch
1 tsp. all-purpose flour
splash of vinegar (any vinegar will work)