DALGONA COFFEE 3 WAYS | Whipped Coffee | Matcha Dalgona | Chocolate Dalgona | Keeping It Relle
Dalgona coffee is the newest viral drink trend. Velvety smooth whipped coffee layered over the milk of your choice. Perfect kick start to your day.
Follow along as I show you how to make dalgona coffe, dalgona chocolate, and dalgona matcha.
Find recipe details at https://keepingitrelle.com/dalgona-co...
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Dalgona Coffee Recipe 1:20
Ingredients:
2 tablespoons instant coffee https://amzn.to/2UJf8UW
2 tablespoons granulated sugar https://amzn.to/3atgF8e
2 tablespoons hot water
Milk or creamer of your choice
Directions:
In a medium glass bowl add instant coffee, granulated sugar, and hot water.
Using a hand mixer whip the mixture until soft peaks form. This will take about 5-10 minutes.
Pour the milk of your choice (milk, creamer, nut milk, etc) in to a glass. Top with the whipped mixture. ENJOY!
Dalgona Chocolate Recipe 2:55
Ingredients
2 tablespoons instant coffee
2 tablespoons granulated sugar
1 tablespoon hot water
2 tablespoons heavy whipping cream (you can also use whipped cream)
Milk or creamer of your choice
Directions
In a medium glass bowl add 2 tablespoons cocoa powder, 2 tablespoons sugar, 1 tablespoon water, and 2 tablespoons heavy whipping cream.
Using a hand mixer whip the mixture until soft peaks form. This will take about 10-15 minutes.
Pour the milk of your choice (milk, creamer, nut milk, etc) in to a glass. Top with the whipped mixture. ENJOY!
Dalgona Matcha Recipe 3:28
Ingredients
¼ cup water
¼ cup granulated sugar
2 egg whites
1 tablespoon matcha powder https://amzn.to/2QVZ9Sa
Directions
To a medium sized pot over medium high heat add 1/4 cup granulated sugar and 1/4 water. Heat until the sugar has dissolved the mixture is clear.
While the simple syrup is heating up place 2 egg whites in a medium glass bowl.
Using a hand mixer whip the egg whites light and fluffy.
Slowly drizzle the simple syrup mixture into the egg whites while continuing to whip.
Whip until soft peaks forms. Add in 1 tablespoon matcha powder and whip until well incorporated and fluffy.
Pour the milk of your choice (milk, creamer, nut milk, etc) in to a glass. Top with the whipped mixture. ENJOY!
For nutrition information please visit my blog in the link above.
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