BAKING with BROCKOLI. USEFUL and DELICIOUS.
A hearty tasty dish will decorate the table and cheer you up. Mashed potatoes with broccoli, ham, cheese and chicken sauce. You can experiment with the filling.
Products:
1 kg. potato
100 ml milk
1 egg
250 g broccoli
300 g chicken breast
100-200 g of cheese
250 ml. bouillon
1/2 onion
2 cloves of garlic
3 tbsp sour cream
1 tbsp flour
butter, vegetable oil
salt, pepper, Italian herbs
Cook potatoes and broccoli.
Place the broccoli in a colander and chop.
Potatoes, drain, chop, add milk, salt, add egg. 🥔
Finely chop the chicken, the same sauce, fry in a mixture of vegetable and butter, remove from the pan.
Put onion and garlic in a pan, fry a little, add flour, fry, add broth, sour cream, 🥦🧀🥓, broccoli, chicken, ham, cheese. Bring the sauce to thicken.
Put the mashed potatoes in the mold and pour the sauce, you can sprinkle with cheese, ideally Parmesan.
Bake at 200 degrees until golden brown.
Bon Appetit!