Sourdough Secrets: From Grain to Loaf 🍞
Sourdough Secrets: From Grain to Loaf 🍞 Learn how I tackled sourdough bread-making from scratch! From milling my own grains at King’s Roost (spoiler: it’s the only place you can do this!) to shaping, scoring, and baking my first loaf, this was a messy but rewarding adventure—although I wish I was a natural baker haha! I’m sharing everything I learned, from the science behind grains to the delicate art of working the dough. Did I totally nail it? Maybe not, but the journey was worth every second! Let me know if you’ve ever tried this, and don’t forget to like, share, and subscribe for more fun experiments.
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#sourdoughbread #grainmilling #millinggrain #makingsourdough #healthybread
CHAPTERS:
00:00 - Intro
00:29 - Grain Tasting
01:59 - Making the Dough
05:45 - Baking the Bread
09:55 - Taste Test