Опубликовано: 18 Февраль 2026 на канале: NARIMAN CHEF
9,029
661
I USE ANTALYA OVA FLOUR AS IT FLOATS A LITTLE I HAVE WORKED OUT THE RECIPE FOR THIS FLOUR BUT PLEASE NOTE IT DEPENDS ON THE FLOUR SO PUT NOT 1.5 KG BUT 1.3 KG IF THE DOUGH IS LIQUID THEN ADD IT COOK WITH ENJOYMENT YOUR CHEF NARIMAN